Jobs at Marriott International

F&B Agent, The Roof - The Singapore EDITION

Public Area Attendant- Sheraton Kota Kinabalu

Junior Sommelier - The Singapore EDITION

Finance Manager

Restaurant Manager (Latest Recipe Restaurant)

Commis III (Latest Recipe Kitchen)

Director of Sales (KL Based)

Chef de Partie (Banquet Kitchen - Malay)

Western Banquet Kitchen - Junior Sous Chef

Chef de Cuisine (Chinese Banquet) - Renaissance Johor Bahru

F&B Service - Trainee

Chef de Cuisine (Chinese Kitchen) - Renaissance Johor Bahru

Engineering Manager (Project/Operations)

Sous Chef (Italian Cuisine)

Director, Change Management and Communications, Business Transformation, APEC & Hong Kong, Macau, Taiwan (Contractual)

Kids Club Attendant

Assistant Manager, Contract Compliance

Commis I

Engineering Technician

Director of Operations

Senior Loss Prevention Officer

Commis I - Prego

Event Services Executive

Commis I (Pastry) - Courtyard By Marriott Kuala Lumpur City Center